foodpanda Philippines Earns Top Recognition at 2026 Asia-Pacific Stevie Awards
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| L-R _ foodpanda Philippines' Pau Bautista, Mae Castro, Ron Sanders, Dabbie Tagubasi, Trixia Dionisio, Marcky Baesa, and Portia Amparo |
At the 2026 Asia-Pacific Stevie accolades, the region's top business honors honoring innovation in public service and communications across 29 markets, foodpanda Philippines won several accolades.
The awards cover systems designed with foodpanda's customers, partner riders, and vendor partners in mind. Pasko Na, We Gotchu, a community-led holiday initiative that translated the brand's promise into on-the-ground acts of care, and Pau-tastic Party ng Taon, a multi-city celebration honoring delivery riders by highlighting their stories, welfare, and year-long contributions, received Silver Stevie Awards under the category for Innovation in Community Relations or Public Service Communications.
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| in photo - Mae Castro, foodpanda Philippines' Senior Marketing Manager, together with (L-R) Pau Bautista, Portia Amparo, Dabbie Tagubasi, Trixia Dionisio, Ron Sanders, and Marcky Baesa |
In the meantime, Panda Plates received a Silver Stevie Award under the Award for Innovation in the Use of Events for reinventing food crawls as a scalable platform for partner vendor growth and storytelling. A Bronze Stevie Award was given to CRAVE (Celebrating Relationships & Advancing Valuable Experiences), a national vendor engagement program, for fostering relationships and trust via locally based events.
When taken as a whole, these successes highlight the company's emphasis on scalable, long-term platforms rather than one-time campaigns—delivering sustainable value through partnership-building, stakeholder empowerment, and significant community impact.

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